Zpak
Es Aich Oh!

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That's a lot! Which can are you using?View attachment 11349 Case closed! For any doubters or people on the fence about buying a catch can this is about 1,200 miles since last empty. I’m assuming the cooler weather has been a factor to increased volume of nastiness not pumped back into my engine. I usually do it at 3k oil change intervals but I was starting to smell it so I knew it was time.
How's it lookin inside the intercooler?
Welcome...mine is oil. Always has been. View attachment 11359
Your first picture above is about 80% water and 20% oil.
You clearly don't know what you are talking about. Your numbers are mixed. It is 80% oil and 20% other liquid. I know, I pull it out of my UPR catch can every 3K miles.
You're right, I got them backwards. Oil floats on water. The colors threw me off. My oil is black. Just like JRV1631's above (although in the winter, it's more milky looking with water).
I thoughts as to why your 'oil' is so light? Could it be fuel dilution? And why you seem to have so much more?
You're right, I got them backwards. Oil floats on water. The colors threw me off. My oil is black. Just like JRV1631's above (although in the winter, it's more milky looking with water).
I thoughts as to why your 'oil' is so light? Could it be fuel dilution? And why you seem to have so much more?
You wouldn't want to suck liquid water into the engine, but it was a vapor before the catch can condensed it out. That tiny amount of water vapor (without a catch can) wouldn't hurt anything.I’m not sure why, previously vapor or not, you’d want that sucked into the combustion chamber.
The "chocolate milk" is the oil layer. It's actually an oil and water 'emulsion'. Just like when someone blows a headgasket and their oil looks milky. The 'beer' is just dirty water.But I'm also curious why Zpak's engine appears to be breathing chocolate milk and beer